The concoctions of flavours, textures and style of my cakes derive from my passion for art and Australian-Chinese heritage. My cake range are perfect for catering small to big events, that taste great and low in sugar.
We can also custom make simple buttercream wedding cakes.
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I have been teaching cooking nearly 20 years and I really enjoy meeting people. I also have worked various restaurants as a chef including top restaurant like TESTUYA'S
I am also a health and nutrition coach so I have deep understanding in health and able to coach how you can eat well
I am internationally published cookbook author so I have lots of recipes to teach